Description
Ball Blue Book has published it’s 37th edition. This edition features 75 new recipies for canning, freezing, dehydrating adn meal preparation. Expanded Content features 200 pages of helpful hints and pictures. Great for the new and experienced canner
37th Edition
75 new recipes for canning, freezing, dehydrating and meal preparation
Helpful hints for the beginner as well as the advanced cook/canner
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